Cook Food. Mostly Plants.

Faced with a fridgeful of whole foods in my post-Pollan kitchen, I set out to discover what on earth to do with them.

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Showing posts with label fava beans. Show all posts
Showing posts with label fava beans. Show all posts
Friday, May 11, 2012

Saffron Risotto with Fava Beans and Prosciutto

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Fava beans, meet prosciutto. Prosicutto, fava beans. Let's throw some rice at them and toast the happy couple. Ingredients Olive oil...
Wednesday, May 18, 2011

Wordless Wednesday: Fresh Fava Spread

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4 comments:
Sunday, May 8, 2011

Fresh Fava Beans

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Necessity, they say, is the mother of invention. And when fresh favas show up in your CSA box for the fourth week in a row, any patient fo...
1 comment:
Friday, May 6, 2011

Quinoa with Fresh Favas and Crispy Kale

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We've been getting fresh fava beans in our CSA box. I'm still not sure if they're amazingly delicious, or if you just end up thi...
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