Cook Food. Mostly Plants.

After reading an article about what kids around the world eat for lunch , I was curious to try khichdi, a one-pot Indian comfort food made o...

A year or two ago, I watched a friend of mine toss some peppers in the oven to roast, so that she could use them throughout the week. Now, t...

You know that song, about Romeo and Juliet and broccoli and Gruyère? You know the one: "Never know how much I love you, never know...

Lunch in less than ten minutes. Or rather, a gourmet, local, whole foods lunch in less than ten minutes. Can't really beat that. Step...

Cauliflower 2.0. How does it compare to the previous version ? Doubtless only time...and repeated sampling...can tell. This is getting to...

It has long been my dream to conquer the cauliflower. Partly because of the alliteration, and partly because—let's face it—the cauliflow...

Swimming in a sea of swiftly approaching deadlines? Toss your plants in the oven while you type madly on your computer. I can't think of...