Cook Food. Mostly Plants.

Inspired by  this gorgeous book by Robin Wall Kimmerer, our family has been talking this week about the Indigenous practice of planting cor...

Vegans, I suspect, already know about the miraculous richness and versatility of the cashew. Non-vegans, I suspect, eschew the cashew (oh ye...

This one is delightful. Butternut squash, braised kale, hazelnut, and Meyer lemon combine to produce blissful happiness. With undertones of ...

Here's an easy, different, and delectable use for leftover butternut squash. Ingredients 4-6 slices leftover roasted butternut ...

As dedicated cookers and consumers of all things delicious, we pride ourselves in our ongoing efforts to champion the most delectable of dis...

After the husband reintroduced me to kabocha squash by way of a brilliant farroto he invented last month (coming soon to a blog near you), ...

Found in the fridge: Green kale, garlic. Found on the washing machine: A butternut squash, shallots, also fabric softener but clearly that h...

Found in the cupboard: Cannellini beans. Found on top of washing machine: 1 butternut squash (don't ask). Found in freezer: Spinach. So...

You say parsnip addiction, I say parsnip penchant. We could agree to disagree, or you could surrender to reality. The proof is in t...

Armed with whole grain orzo , anything is possible. Especially if you happen to have a chunk of leftover roasted butternut squash idling awa...

After experiencing a deeply inspired pumpkin pizza at Tuli Bistro a few weeks ago, we vowed to recreate it ourselves as a grilled flatbread...

This was kind of like having pumpkin pie and lemon bars for dinner. The Sibley Squash from our CSA box this week was particularly amazing, ...

This looks long and complicated, but it's not particularly difficult -- just roast the squash and sweet potatoes at some point during th...

It's getting to be the time of year when even the most squash-enamored individual might be excused for wondering when the vegetable migh...

This is an easy and delicious way to use up leftover butternut squash if you've roasted or precooked more than you need for another reci...

The brilliant thing about risotto, besides the obvious fact that cooking it involves one hand for stirring and leaves the other free to hold...