Cook Food. Mostly Plants.

Faced with a fridgeful of whole foods in my post-Pollan kitchen, I set out to discover what on earth to do with them.

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Showing posts with label appetizer. Show all posts
Showing posts with label appetizer. Show all posts
Monday, September 12, 2016

Easy Cucumber Gazpacho

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There were cucumbers again in my CSA box this week. At first, my heart sank. Cucumbers again? There are only so many Greek salads one can ea...
Monday, June 20, 2016

White Anchovy Toasts

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The prodigal cook has returned! With recipes I've been meaning to tell you about. For example. You know how white anchovies are amazing?...
2 comments:
Saturday, November 10, 2012

Fall Fig and Gorgonzola Crostini

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Sweet ripe figs and tangy blue cheese make a heavenly pairing for easy and elegant crostini appetizers, or grab a loaf of Village Bakery ...
Wednesday, May 18, 2011

Wordless Wednesday: Fresh Fava Spread

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4 comments:
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