Cook Food. Mostly Plants.

Faced with a fridgeful of whole foods in my post-Pollan kitchen, I set out to discover what on earth to do with them.

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Showing posts with label Paris. Show all posts

Showing posts with label Paris. Show all posts

Friday, October 3, 2014

Fish Curry with Gypsy Peppers

The thing about wandering the streets of Paris in search of various foodie quests nominated by the brilliant Clothilde Dusoulier is that o...

Thursday, June 12, 2014

Sauteed Radish Greens with Spring Onions

Another Parisian picnic favorite—this one seriously amazing, compliments of the husband. Ingredients Olive oil 1 tbsp butter Gr...

Monday, May 26, 2014

Haricots Verts avec des Ciboules

One of our favorite things in Paris—the caveat being that all things in Paris were favorite things—but one of those favorite things was rovi...

Tuesday, May 20, 2014

Paris Preview

Don't you fret, blogosphere. It's not that I haven't been cooking up or tracking down new culinary adventures to share. It's...

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