tag:blogger.com,1999:blog-4879408904238046096.post2977093105097344224..comments2024-03-12T00:38:07.974-07:00Comments on Cook Food. Mostly Plants.: Happy Birthday BlogUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4879408904238046096.post-81593834165345110162011-08-03T17:37:31.040-07:002011-08-03T17:37:31.040-07:00Happy birthday blogita! Thank you for helping us ...Happy birthday blogita! Thank you for helping us out on those difficult evenings when, staring at our most recent CSA acquisitions, we were totally stumped. And congratulations, Alison, on the wonderful photos to whet our appetites. Here's wishing you both a successful new year, with many more tips, photos, and recipes. Here's a challenge: cauliflower.<br /><br />JoelAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-4879408904238046096.post-65803436197174482372011-08-02T22:39:29.232-07:002011-08-02T22:39:29.232-07:00My favorite was the salmon with garlic blossoms. W...My favorite was the salmon with garlic blossoms. We tried using a little pressed garlic (about 1/2 a clove) instead of the garlic blossoms and it was still excellent.Anonymousnoreply@blogger.com